El Coronel Sinasonne Boulom and le Patissier Francois Laloue are leaving Japan for unknown shores. Let’s celebrate together and thank them for what they have done for the club.
Meeting place: Hachiko at 7:45pm
Dinner start at 8:00pm ( I will confirm to you after making reservation tomorrow )
Place: SHIBUYA
The Lock Up ザ・ロックアップ 渋谷店
33-1 Udagawa-cho (just off Center-gai, Shibuya Grand Tokyo Bldg. B2F), 03-5728-7731.
http://r.gnavi.co.jp/g528910/menu1.htm
Price: Between 3000 and 4000yens